Category: Europe

Up close and personal with the Albanian Mountains in Valbona

The journey started in pitch darkness on the side of an Albanian dirt road. Luckily, I wasn’t alone; I was in company of a new friend I had met in a hostel. The owner of our guest house in Shkoder had promised a bus would make a detour to pick us up and drop us at the ferry docks. “Just stand by the side of the road around 6 AM”, he had told us the night before, “it’ll pass by”. So there we stood, no bus stop in sight and no other people around, hoping the driver hadn’t forgotten about us. The bus turned up 20 minutes late, just when we were about to give up the wait.

We arrived in Fierze after a few hours of zigzagging up and down the mountains, stopping for coffee and rakija (yes, at 7AM… apparently, it’s the normal thing to do in Albania) and listening to the local passengers have heated discussions about Serbia -that’s as little as my Albanian language skills allowed me to know. Once there, we embarked on a small boat taking us over the majestic Lake Koman, which according to the Bradt guide, is “one of the great boat trips of the world”. Despite the somewhat gloomy weather that morning, I can’t say I disagree.

Lake Koman, gorgeous despite the grey skies

The last leg of the journey was a short overland haul with 5 other travellers who had also found their ways to this lesser known part of Europe. After an 8 hour jaunt, we finally approached our final destination; the mountain village of Valbona. I had heard it was ravishing, but I wasn’t expecting to get completely taken aback by its beauty and serenity.

arriving in Valbona

After checking into my room, I took a brisk walk through the fall foliage to visit the town which is only a few houses large. I was smitten.

the restaurant and guesthouse

exploring the area

meeting the cows in Valbona village

My days in Valbona were all about breathing in some fresh air and getting close and personal with nature.

Valbona, where getting out of bed is exciting

There are plenty of hikes you can undertake in Valbona. From strenuous, overnight treks to hikes for ‘beginners’ lasting only an hour. Short in time for an overnight trek, I chose to do a 3 hour hike (one way), one that I am not likely to forget. I was out in the Albanian Alps all by myself, finding my way to the top through flower filled pastures, passing by cows grazing freely, picking sweet wild grapes, all the while smiling to myself thinking “how is this real?”.

horses along the way

I arrived at a house/farm where an Albanian family was running their usual chores. Chopping wood, making cheese, cooking, taking care of the animals… I was invited inside for some tea and accepted to share the meal the hostess was preparing. She showed me around the property and I dipped my toes in the world of cheese making- with freshly squeezed milk of course. An American family happened to pass by and ended up joining the fun. We roasted and peeled chestnuts side by side and enjoyed a “family dinner” together.

the farm in the mountains

making cheese

tea, nuts and wild grapes

chopping wood and roasting chestnuts

peeling chestnuts

family meal

The evenings in Valbona were all about feasting on home cooked meals and having conversations with the other travellers by the crackling fireplace. The home made wine would flow while our laughter would fill up the cosy wooden chalet.

satisfied

Spending a few days in Valbona was definitely a highlight of my trip to Albania. If you’re ever in the neighbourhood, I highly recommend you undertake the long but beautiful journey to Valbona.

I stayed in the Rilindja Alpine Rooms with rates from €20 (single) to €30 (double). You can just as well stay in a more expensive deluxe room or in a simple dorm. For more information on the region, hikes, sleeping facilities and activities, check out the ‘journey to Valbona’ website which has very detailed information covering everything you need to know.

What about you, do you enjoy hiking?

The post “Up close and personal with the Albanian mountains in Valbona” first appeared on Travel Cake.

December 11, 2014
A Greek Sunday Dinner: Cooking Lessons in Athens

The first thing that sprung to mind when I decided to go to Greece was: “YES! Greek food!” I’ve always been a fan of the Greek cuisine. Feta is one of my ‘go-to’ cheeses and moussaka happens to be my signature dish. When my friends and I are at an impasse on what or where to eat, a Greek restaurant always seem to be the choice that has everyone’s agreeing happily.

When I travel to a new country I try to learn to cook a couple of dishes or at least the basic principles of the local cuisine. I slip backstage of a small restaurant or hang out in the kitchen while a family mom is cooking, but I had never taken a real class before. So I was psyched to join the cooking lesson organised by Athens Walking tours with a group of travel bloggers attending the TBEX conference.

The “Greek Sunday dinner course took place in a quaint tavern called Klimataria, where they’ve been serving traditional homemade meals since 1927. What an honnour to learn some new cooking skills in one of the oldest taverns in central Athens!

The host and cook of the evening, the lovely Maria Sotou, greeted my classmates and I with a warm smile and a shot of raki. That’s when you know you’re welcome!

Maria helping us start the lesson the right way

We threw on our aprons and gathered around a table filled with fresh, colourful ingredients. This was going to be a good experience, I could smell it. After washing our hands -of course- it was time to get them dirty again. We had a loaded agenda; we were going to make 6 starters and one main course in just a few hours. And upon completion, we would taste our creations.

bloggers at work

Maria showed us the tricks of the game by explaining everything we needed to know about fresh produce, Greek culinary traditions, herbs and spices… She even let us in on some of her kitchen secrets. Part of the learning process was tasting some of the regional specialities. We sampled several types of cheeses, nibbled on savoury pastries and were introduced to some herbs I had never even heard of.

mixing of herbs

After a seemingly short amount of time, we had whipped up mini eggplant pies, learned how to make some fabulous dips and prepared dolmadakia from scratch. The entire class was so excited and eager to learn we got sidetracked by our questions, jokes and -what else could you expect from a bunch of bloggers- extensive photographing. Therefore, we ran out of time to make all the dishes we had planned to prepare. Luckily for us, Maria had all the dishes prepared by her staff while we were learning so we still got the chance to savour them and took the recipes home.

mini eggplant pies and laughter

this is what happens when you gather bloggers around food

As our stomachs started to growl we were invited to settle down at a large dinner table, our hard work (and mostly the work of the kitchen staff) was about to be payed off. We started with some homemade wine and then the food started coming in. Dish after dish, “ooh’s” and “aah’s” followed. There was so much food! Apparently it’s the Greek thing to do: spending a very long time at the dinner table, talking, drinking and enjoying copious amounts of deliciousness. As I mentioned earlier, I thought I knew Greek food, but this… This was something else. What I had eaten before almost seemed like garbage compared to what was lying on this table. This meal was undoubtedly one of the best I’ve ever had. Just the way I like it; simple comfort food with fine and pure flavours. As Maria thought us: “The main ingredient for cooking is love”.

Maria bringing out our freshly baked eggplant pies

dolmadakia

escargots

slow cooked lamb in hull

I can only recommend this cooking class if you’re ever in Athens wanting to dig a little deeper in local traditions. The class doesn’t come cheap at €68 per head, but it does come with wine and a meal you will not soon forget.

“cooking creates a bond” Maria tells us.

Should you be on a tighter budget or have too little time to take the lesson, do consider dining in the Klimataria tavern. A meal for two including salad, appetizers, two main courses and wine will set you back about €25-30, a good deal I recon. They also host live music a few times a week, check out their website to find out more.

Have you ever taken a cooking class abroad? Which cuisine(s) did you learn?

The post “A Greek Sunday Dinner: Cooking Lessons in Athens” first appeared on Travel Cake.

December 4, 2014
Flash visit to Kotor, Montenegro

It hit me on my way to the airport: in just a few hours I would be landing in Montenegro and I knew nothing about the country. I had no idea where to go after my flight would land in Podgorica, the country’s capital. With no guide book at my disposal and flaky internet on my phone, I was left feeling quite careless and well… incredibly stupid. I nervously texted my friends updating them on the situation. Judging from my agitation, some thought I was headed to outer space. There you have it: seasoned travellers get nervous about travel too!

I landed in Podgorica and decided to skip the capital.

Despite the flaky internet I mentioned earlier, I had managed to read a few articles about Podgorica. The reviews were not good. As much as I would have wanted to find out for myself if Podgorica really is a hole, I only had 4 days to spend in the country and I wanted to use them wisely. From the airport, I hopped into a taxi to the bus station where I immediately boarded a bus to Kotor. People spoke some English, they were helpful, the sun was out and the ride was smooth. Easy! “What was I even stressing about?” I smiled the entire ride. Have I been traveling in “difficult” countries so often that I was so amazed at the ease of all this? I wonder.

As we approached Kotor, I was stunned by the incredible views of the bay. I pulled out my glasses (aka my binoculars) and scotched myself to the window. If you ever take this ride, sit on the left side! (drivers side).

approaching the bay of Kotor

I arrived in Kotor after sunset and found my way to a charming hostel where I was warmly greeted with a shot of rakia. Once settled down, I put together a little ‘game plan’ to help me maximise my short time in Montenegro.

LEARN- Visit the old town of Kotor

The fortified city of Kotor is small enough to visit in an hour or two. There is a plentitude of well preserved churches, squares and museums explaining the history and culture. I took my time to wander around the narrow streets of the old town squeezing in lots of coffee breaks to read up on the city’s history. Seeing it was low season, the huge groups of day-trippers were scarce. The old town is so clean and charming, it doesn’t seem real. It has a very high Disneyland factor.

a square in the old town

learning the city’s history

the city’s sailboat marina

on the edge of the old town

Aside from a quick history lesson, I also learned why there is such a large cat population in Kotor. They are everywhere, inside and out. They are accepted by the inhabitants, sometimes even treated as royalty. After bumping into a cat museum and a souvenir shop that sells cat-shaped everything, I just had to know; what’s the deal with these cats?

Apparently the city had a serious rat problem during the Middle Ages. Because the rats were bearer of disease such as the plague, they brought in a bunch of cats to deal with the problem. Till this day, the people of the old town appreciate the help of the cats and treat them well in return. At least so goes the legend…

decoding the ‘cats mystery’

MOVE- Wake up early to get crisp morning view from the fortress

Overlooking the bay of Kotor lies an abandoned fortress which in itself is not specifically beautiful but the view… It took me about 30-45 minutes to reach the top taking lots of photo breaks on the way. I was humming the ‘Game of Thrones’ theme the entire way up. I could have sworn I was on set! But my favourite part was simply sitting on a ridge just below the fortress, catching my breath and enjoying the silence accompanied by a spectacular view.

view from the top

a steep 40 min climb

humming the ‘Game of Thrones’ theme song

TASTE- Visit a market and buy some local produce

Though I wasn’t overwhelmed by Kotor’s produce market located right outside it’s walls, it was an opportunity to taste some of the region’s specialities such as smoked dried ham, home made olives, cheese made from boiled milk… I left the market with a full stomach.

fresh organic produce

cheese sampling

EXPLORE- Take a trip to somewhere amazing

Armed with some of the produce I had bought at the market, I took a bus to Sveti Stefan, a small islet reputed as one of the most stunning sights in Montenegro. I tend not to give too much importance to statements like these, so I was expecting it to be overrated. I was dropped off the bus by the side of the road somewhere near Sveti Stefan. I found my way down to the pebbled beach. Gasp… Gorgeous! The fact that I had the beach all to myself made the place even more impressive! Gotta love low season! The island itself is an expensive hotel (cheapest room starts at €950 a night), so you can’t enter the island unless you’re a guest. The beach was good enough for me though! I swam, pick nicked and let the sun caress my skin. Pure bliss.

Sveti Stefan in the distance

taking a dip on my private beach

glass of local rosé for sunset overlooking the island

LAUGH- Make some friends

Staying at the most popular hostel in town made this task quite easy. There were travellers from all over the world, most of whom were on a long jaunt through Europe or the Balkans. Because I was traveling solo, I didn’t mind joining the group on a pub crawl, even though I was the “grandmother” of the gang. Another night was spent chatting the night away with travellers while drinking beer under the starlit sky with views over the city.

star gazing with new friends

free shot for every beer- pub crawl

DARE- Say yes to something unexpected

After my day in Sveti Stefan, I waited on the side of the road for a bus to take me back to Kotor. There was no schedule, I just waited around, flagging down every passing bus asking if they were headed towards Kotor. After 15 minutes of waiting and the third rejection, I started wondering if I was indeed on the right track. An elderly man must have seen my slightly worried face and gestured me to enter his car. He spoke no English but used his hands to communicate that he wanted to give me a ride to Kotor. I doubted for a few seconds but then… YOLO, I stepped into the car. We didn’t speak each other’s language, but somehow we managed to talk, laugh and listen to music together. He stopped the car at one of the panorama points so I could take pictures. Had I not followed my intuition and accepted the invitation, I would have never experienced this fun Montenegrin encounter. These are the unexpected meetings that make travel so beautiful.

If you can manage to incorporate the 6 magic words during your stay anywhere (learn, move, laugh, taste, explore, dare), I believe your trip is already successful, no matter the length of stay.

Have you been enchanted by a place after a short visit? Where was it?

The post “Flash visit to Kotor, Montenegro” first appeared on Travel Cake.

November 26, 2014
What I’ve been up to + what’s next

It’s been awfully quiet on Travel Cake these past few week. So quiet in fact, some of you have been wondering if maybe I’d left the blogging scene.

If you’re following on Instagram or on Facebook you’ll already know that’s not the case.

So what have I been doing? Why the silence?

I’ve been traveling…

…IN MONTENEGRO

My trip started in Montenegro where I spent a couple of days exploring the South of the country. I must admit, I was a bit nervous when I set off as I knew almost nothing about Montenegro and hadn’t planned anything besides my flight. I had no idea what to expect: do the locals speak a few words of English? How far is the centre from the airport and what’s the best way to get there? What are the inhabitants of this country called? Monte-negr***?

This was going to be the ultimate “winging-it” trip. Never have I been this badly prepared. You know what? As it turns out, it’s not really a problem. I smoothly found my way to the lovely town of Kotor and stayed in a charming hostel where I met some inspiring people. I learned about the history, culture, food, language and how to catch a bus, right there on the spot. I was marveling at EVERYTHING because I had no expectations what so ever.

hiking in Kotor

I spent my days walking through medieval towns and gaping at majestic mountain scapes. I reconnected with myself during a solo pick-nick on a pebbled beach and had a “YOLO- moment” when I jumped in some icy waters with no one around to tell me whether it was safe or not.

All I could think about is going back. With a car, more time and perhaps a friend. By the way, the inhabitants of Montenegro are called ‘Montenegrins’, in case you were wondering.

…IN ALBANIA

Now I know Albania is not your typical ‘top of the wish list’ kind of destination but I had always been curious about this country. Once again, I crossed the border with next to no expectations.
Albania’s overwhelmingly stunning scenery, its taste, mostly organic food and its welcoming people took me aback. It is a rugged land with an edge. Everything I would try to undertake, no matter how banal, seemed like an adventure. Cycling to town, buying a loaf of bread in the corner shop or catching a bus suddenly became challenging activities. It wasn’t the easiest travel destination for a female solo traveller but it wasn’t too hard either. I don’t think I’ve uttered exclamatory WOW’s as often as I did in Albania. It’s a country that fascinates, mystifies. Another place, I can’t wait to go back.

slanted slopes of the Albanian “Alps”

…IN KOSOVO
Due to an unexpected turn of events, I suddenly found myself in Kosovo. I spent 24 hours in the city of Prizren trying to find Kosovo’s unique characteristics. Though I didn’t have enough time to find out, I enjoyed a sunny day by the river banks and an animated night in this charming city.

snacks in Prizren

I’ve attended TBEX, a travel bloggers conference
TBEX is the most renowned conference for travel bloggers taking place in North America and Europe every year. This year, it was the city of Athens hosting the conference and I couldn’t pass up the opportunity to meet fellow bloggers and visit Greece for the first time. So off to Athens I went. The sessions at the conference taught me a lot about the ‘art’ of travel blogging: the social and the technical aspects. More importantly, the conference presented a chance to connect with colleagues and people in the industry. I met a wonderful community: creative people with strong drives looking to move forward, looking to inspire.

at TBEX in Athens

sunset over Athens

What’s next?
A PARTNERSHIP WITH VizEat

I’m happy to announce my partnership with VizEat, a revolutionized way of sharing a meal with a local during your travels or at home.. It’s a concept which I think will interest the traveling foodies out there. The idea is simple: you book a home cooked meal with a local in the country you’re visiting. The host dines with you, which creates a cosy opportunity for you get to know one another (and get the inside scoop of the place). Of course it works the other way too: you can have travellers dine at your house while you share food, stories and friendship. I’m excited to try it out and sharing the experience with you.

A TRAVEL DREAM COME TRUE
I’m writing this post at the airport. Waiting to board the flight to a destination which has been one of my dream destination for years. I’m off to…
Iran!
I’m looking forward to experiencing first hand what it’s really like there, to meet the people, to roam the bazaars and to find myself amidst the relic remainders of ancient Persian myths and culture. I’ll be blogging about my experiences when I return.

WE’RE MOVING AGAIN!
Although we loved living in Bali, it’s time to try something new. So we’ve decided to settle on the other side of the world. We’re moving to Latin America!
I’ll be sharing more details by the end of the year.
If you can’t wait that long, make sure follow Travel Cake on Facebook or join the free monthly newsletter to get the scoop.

Have you been traveling recently? Where have you been? Any travel plans coming up?

The post “What I’ve been up to and what’s next” first appeared on Travel Cake

November 3, 2014
12 Favourite Destinations

It’s been exactly 10 years today since my first independent trip. By “independent” I mean a trip not organised or sponsored by parents, school or other organisations… I started traveling on my own dime in my own time.

I was 19 when a friend and I booked a ticket to Zimbabwe, a country we knew almost nothing about. Feeling all kinds of cool, we embarked on an adventure that would shape the people we’d become. We spent one month in Zimbabwe having the trip of a lifetime, spontaneous and crazy. Upon my return home I had coffee with a friend curious about the journey. I told her in detail how incredibly exciting it had been. Followed by: “I want to travel all the time. I want be a globetrotter!”

“When can you start calling yourself a globetrotter?” she asked. I had no idea, but set the bar at ‘having been to one third of the world or 64 countries’.

In the ten years that followed I never really kept this goal in mind and my definition of a globetrotter has significantly changed since then. I wouldn’t define it through an amount of visited countries, but that’s another discussion. Anyway, before I knew it, I had become a globetrotter according to my -outdated- definition.

With all these destinations on my travel resumé, I’m often asked which one is my favourite. It’s a hard question! Not per se because I love all the places equally but because so many have deeply touched me, one way or another.

While I was stuck on an 8-hour bus ride last week, I started pondering the question more seriously. Is it really impossible to pick a favourite? Yes, it is. However, I have managed to narrow down the list to a top 12. I was aiming for 10 but…

So in no Particular order

1. Oman

I loved everything about Oman. Taking a road trip through the country introduced me to the genuinely warm and friendly people, the tasty food, interesting wildlife, the stunning landscapes featuring all my favourite colours… With the risk of sounding cliché, Oman truly is a hidden gem.

wadi perfect for a dip

2. Shops, drinks and midnight snacks in Shoreditch, London

I’ve starred London as a favourite a long time ago but discovering the neighbourhood of Shoreditch has taken London to the next level for me. It’s the London that pushes you out of your comfort zone, inspires and yet feels comfortable and homely.

some amazing food in the area

3. Motorbiking Ubud and surroundings, Bali

This probably doesn’t come as a shocker seeing I chose to live here for a year. The spiritual atmosphere, the lush green surroundings, the smell of incense filling the air and the sweet Balinese people. This island is just… Magic

rice fields around Ubud

4. Backpacking through Zimbabwe

As I mentioned above it was my first trip. It wasn’t so much the attractions that made this one of my favourite destinations, it was more a general feeling of well-being. Drinking a beer under the African sun with some of the world’s most impressive waterfalls in the background while making lasting friendships with locals and expats.

sunset over the Zambezi

5. Cruising through Lake Connemara and surroundings, Ireland

The Irish country in general, is incredibly beautiful. I can see why it has been an inspiration for quite some songs, literature and poetry. In fact, you could possibly say that the Irish countryside is poetry.

somewhere along the way

6. Living the island life in Zanzibar

I’ve had to wait 15 years to go to Zanzibar and when I finally did, it was even more jaw-dropping than expected. The water is of the bluest blue, the earth is red, spices are abundant and there is always a freshly caught fish grilling on some coals. You can feel the mystic that comes with the historic crossroads of cultures.

Zanzibari fishing village

7. Morocco

Every time I go to Morocco I’m amazed at how much I love the country. Why amazed? Because it can be quite tantalising at times. The touts in the touristy cities like Marrakech, constant bargaining, scams… Yet I can’t help but adore this country and I gladly accept its flaws.

Morocco’s most iconic town Aït Benhaddou

8. Venturing out into Timor-Leste

It was such an out of the blue destination on which I couldn’t find much information online. I had no expectations whatsoever, perhaps that is why I was so pleasantly surprised. Beside the gorgeous scenery it was the big unknown and the sense of adventure that made this place special to me. Timor-Leste offers a challenge to the seasoned traveller.

coastline in Dili

9. Hiking Dominica

Rugged and unknown- I’m starting to see a pattern here- Dominica has the ideal reggae/Caribbean island vibe. My entire stay there I felt like an old-school explorer, minus the compass. It’s the only island in the caribbean that has no white sand beaches which is why it’s often overlooked by package and cruise tourists leaving it unspoilt.

every now and again a sign reminds you that you’re not the first person to explore the island

10. The old city of Jerusalem, Israel

Israel is a generally a great tourist destination but the old city of Jerusalem… That place vibrates. You feel and see emotion wherever you look. You can breathe history, touch spirituality, smell culture, taste tradition. The old town of Jerusalem is a truly unique place.

quiet streets of the old city

11. Dancing to dirty reggeaton beats in Venezuela

Less than an hour after exiting the airport of Caracas, I told the friend I was visiting: “This is it. I belong in this country”. We laughed, but I wasn’t joking. Venezuela has it all: the beaches, the rain forests, the deserts, the mountains, the party cities. It has attitude, it has style. The only thing lacking is a decent government to help the country grow to its full potential.

Los Roques, my first encounter with the caribbean

12. Bhaktapur, Nepal

Besides the fact that practically the entire city is made of wood and full of temples, it was the general “zen-atmosphere” I might have enjoyed most in Bhaktapur. I’d wake up every morning to the sound of prayers and gentle bells followed by the smell of freshly brewed tea. Enchanting! Also, it’s where you can find the best curd in the world!

Bhaktapur in the morning light

I may be a globetrotter in the eyes of my 19 year-old self but in the eyes of the woman I am today, I still have a long way to go.

I just couldn’t resist to list some honourable mentions: Copenhagen, Cuba, the forests of Washington State, Singapore, Amsterdam, The Sinai (Egypt), Lake Bunyonyi (Uganda) and New York City.

What are your 5 favourite destinations?

The post “12 Favourite Destinations” first appeared on Travel Cake.

September 2, 2014
Bologna “la grassa”, a foodie’s paradise

Bologna is often referred to as the culinary capital of Italy. Because of its abundance and variety in high quality cuisine, the city was nicknamed “la grassa”or litteraly “the fat” during the Middle Ages. It was this little fact that had me browsing for flights and checking my calendar. Since I’m currently staying in Europe for a few months, I couldn’t possibly resist a food trip to Italy, could I?

So I packed some loose fitting clothes and off I went. Due to work obligations, I only had a short 3 days of spare time, thus limited eating opportunities. I didn’t get a chance to sample all that the Emilia-Romagna region has to offer, but I can tell you this:

La grassa does not disappoint!

Some of the staples I tried:

The Italian cliché: espressos and cappuccinos

It’s probably one of the first things that come to mind when you think of people-watching on an Italian terrace, whether you like coffee or not. The espressos were just as strong and tiny as I’d expected them to be and the cappuccinos had a perfect steamed-milk foam collar. For someone who doesn’t usually drink coffee, I sure had lot lot of caffeine racing through my system. Good thing it’s absolutely not done to order a coffee after 12pm or else I would have been bouncing off the walls all throughout my stay.

pre-breakfast espresso, comes with a glass of water to consume BEFORE the espresso to clear the palate

post breakfast cappuccino

playing with foam

Cured meats

Cured meats are not my thing. I hardly ever eat any, but these… These I could eat all day, everyday. It made me wonder if we can even call what we’re consuming cured meats. Typical for the region are pancetta, mortadella, different types of salami, prosciutto, zampone… Most eateries offer mixed platters which allows you to sample the different types of artisan meats. For cured meat fans, this is heaven on earth!

delicate and refined in taste

Parmesan

The home of parmesan cheese! This is where the good stuff is made. I wasn’t fortunate enough to visit the parmesan factory, so I did the next best thing; I waited for the crowds to leave and went to the market near closing time. I talked to the vendors who were relaxed since there was no line of people waiting to get served. I asked them questions about the cheese making process and tried different types of parmesan, to find the one I liked best. The vendors were very informative and eager to share their knowledge.

The “real” balsamico vinegar from Modena

Of course I’ve had balsamic vinegar before, but the real balsamic vinegar carries history and is made according to tradition. It tastes similar to your supermarket variety but really, it’s almost a different product. Did you know the traditional balsamic vinegar goes through an ageing process? Well, I didn’t! I tried a 25 year old vinegar. An incredible explosion of aromas! When I heard it pairs well with chunks of parmesan, I just had to try this unusual combination. Just exquisite.

parmesan with balsamic vinegar

Lambrusco

I tried out lots of Italian wines, a frizzante (sparkeling) Lambrusco is my favourite. I was surprised to learn how widely exported this wine is, as it was first I heard of it. There are white and rosé varieties but the sparkling red is really something unusual and particularly tasty.

refreshing glass of Lambrusco

The original Bolognese sauce

So, what we know as spaghetti bolognese turns out to be… a big fat lie. There is no such thing as spaghetti with bolognese sauce. The original sauce, called ragù, was created in Bologna, explaining the ‘Bolognese’ part of the name, but is not -and should never be according to the Italians- served with spaghetti. It has to be served with (preferably fresh) tagliatelle. I must say, I do prefer ragù with tagliatelle than with spaghetti.

ragù alla bolognese

Fresh pasta

Tortellini, tagliatelle, ravioli… You see them in shop windows looking so fresh, so delicious. I couldn’t resist and bought a wide variety to cook at home. Yes, I left Italy with a suitcase full of pasta.

Piadina

A flatbread typical of the Romagna region. It’s what you would have instead of a sandwich or a wrap. The toppings vary, but are mostly local products. It doesn’t look like anything extraordinary but looks can be deceiving. The freshness of the products and their delicate taste elevate this snack to a higher level. Make sure to get a piadina that is freshly made.

piadina on the go

freshly made with local toppings

Parma ham

There are so many different types, with different ageing processes I couldn’t chose which one to get. That’s why I asked the shopkeeper to give me a few slices of his favourite one. There is a factory in the town of Parma open to visitors where you’ll learn all about Parma ham a.k.a proscuitto. I wasn’t able to visit, but the tastings were good enough for me.

shop selling all the local delicacies

Gelatto

Another classic in Italy. So rich, so flavourful.

chocolate-hazelnut gelatto

Aperitivo

This was my favourite part of the trip. Every day, from around 5.30pm to 9pm most places in Bologna offer food with every drink you order. Some places offer a buffet, others have a fixed aperitivo dish of the day. Everybody flocks to these places after work to have drinks, a chat and something to eat. The food is included in the price of the drink. Aperitivo is the social meeting the culinary and that is perhaps why I enjoyed it so much.

aperitivo at Marsalino

Fresh produce

The markets simply impressed me. With fruits and vegetables looking so vibrant and smelling so fresh, all I wanted to do was to cook. The market inspired me to create… Not only dishes, but just about anything. If I lived here, I would never set foot in a supermarket. At least not for produce.

at the market

learning Italian vocabulary

There are so many other foods typical of the region that I have yet to taste. I like to think it’s a reason to go back.

Have you eaten in Italy? What is your favourite Italian dish?

The post “Bologna la grassa, a foodie’s paradise” first appeared on Travel Cake.

July 21, 2014
A Short Getaway in Portugal

One of my favourite things about living in Europe is being able to change environments in the blink of an eye. If ever in need of foreign food, unfamiliar faces or a change of surrounding architecture, all you need to do is hop on a short flight out of your country to find yourself in an entirely different backdrop. Whether you’re just staying for the weekend or taking a day or two off work, you return energised and fully replenished thanks to the change of scenery.

During my time in Europe, I’ve done all sorts of short getaways like hitch hiking to Copenhagen, exploring the Irish countryside, learning to drink vodka in Warsaw, clubbing in London, discovering the nooks of Budapest…

..And sampling Portugal’s delights.

change of scenery

Because I wanted to experience as much of the country as I could in a short amount of time, I decided to move around a little. Without having too much of a schedule I managed to see a little more than just one city, unlike usual short getaways.

DAY 1: PORTO

Thanks to the abundance of low cost flights, I was able to snatch return tickets to Porto for less than €60 per person. When it comes to picking a weekend destination, one of my main requirements is low transportation costs.

With its cobbled hilled streets, blue-and white tiled walls and a fantastic river side sunset, I found Porto the ideal place to start a trip in Portugal. Its small size allows you to stroll around and take in the atmosphere without feeling the pressure of having to visit a long list of must-see attractions.

Admire the architecture, try Port wine- the national drink, taste some local staples like grilled sardines or for the more adventurous, “tripas a modo de porto”: tripe cooked with dry beans, vegetables, pig’s trotters and offal. Although the latter dish is probably quite tasty, to me, it translated to ‘guts, pork feet and other organs’-stew, so I didn’t try it. If any of you have, please let me know if I missed out on anything!

The city really livens up in the evenings, cafés and restaurants are full of chitchatting Portuguese and internationals. Bars open late with customers often standing just outside talking, drinking, laughing on the street.

blue-and-white tiled walls of the Capela das Almas

a travel nerd’s dream come true: drinking Port in Porto

sardinhas asadas -charcoaled-grilled sardines

the Douro river banks by night

DAY 2: TRAIN TO LISBON

There are direct trains heading to the country’s capital from Porto every hour. The journey lasts around three hours and costs about €25 one way. We left Porto after breakfast and arrived in Lisbon in time for lunch.

I’ve said this before: I love cities by the ocean or the sea, Lisbon is no exception. The ocean brings a sense of cool and a laid-back atmosphere to the city.

A short visit doesn’t really do Lisbon justice considering all she has to offer; history, unique architecture, delicious comfort food, picturesque neighbourhoods, stylish shops and a vibrant party scene. Nonetheless, it’s a good introduction.

Lisbon’s roofs

hilly streets

Port wine, Portugal’s pride

walking around at night

DAY 3: LISBON ON FOOT AND BY TRAM

Yet another city that lends itself perfectly for exploration on foot. Lisbon is bigger than Porto though, so your feet will be thankful when you jump on to one of the signature yellow trams. We spent the day in and around Belém visiting castles, picnicking in the botanical gardens, trying the famous Pasteis de nata, which are not to be missed.

Monumento a los Descubridores

tram 28 takes you around the histrocial centre of the city

pasteis de nata from Belèm

Belèm Tower

DAY 4: DRIVING TO THE DOURO VALLEY

On day four we rented a car and drove north, enjoying the beautiful scenery on the way to the Douro Valley. This area was recognised by UNESCO as a World Heritage Site and is THE place to be for wine tourism in Portugal.

It is crucial to have your own transportation when visiting this region as it allows you to move freely and make as many photo stops needed. As you drive down the scenic route, signs lead the way to a plentitude of vineyards. Pop in and visit one or several of the wine estates. Most of them welcome visitors and even have (free) guided tours around the premises, explaining the types of grapes and the manufacturing process. Sampling is of course, part of the learning process… But don’t get too carried away, you still have to drive! We spent the night in Amarante, one of the towns in the area.

Douro valley during spring

learning about Port at a wine estate

tasting Port straight from the cask

road trip fun

spending the night in Amarante

DAY 5: HOME BOUND

We made sure to use a rental company that allowed us to pick up the car in one city (Lisbon) and drop it in another (Porto). So on day 5 we were able to drive the car to the airport in Porto where we returned it. And so ended a perfect short getaway in Portugal.

IMPORTANT:

Ladies, leaves your heels at home. I’m serious, these parts of the country are absolutely not heel friendly. You’ll ruin your shoes and you’ll be too focussed looking down to enjoy the surroundings!

Have you been to Portugal?

The post “A Short Getaway in Portugal” first appeared on Travel Cake.

June 8, 2014
Birthdays Abroad

The past 7 years I’ve been so lucky to celebrate the start of a new life year abroad, either doing something exciting or lazing in the shade of a coconut tree. Because this year was so different, I thought I’d look back on those past birthdays.

Turning…

…22! Stargazing in Liechtenstein’s Alps

As wild camping is legal in Liechtenstein, my then boyfriend and I made our way to the Alps. We pitched a tent in a beautiful meadow and spent the evening celebrating under the stars with bubbles and smoked salmon. It was my first time camping in the wild and I loved being totally isolated in nature. Though I must admit, there were moments at night where I was convinced a mad serial killer was scratching our tent… Tsss, city girls…

the Alps…

bubbles and salmon

“bathing” in nature

…23! Exploring Marrakech and its bazaars

A birthday in the old city of Marrakech was a perfect ending to a two week trip through South Morocco and Western Sahara. We exchanged our dusty desert clothes for urban wear and spent the evening bargaining in the souk and sampling Moroccan wines on rooftop bars.

Djema el-Fna from rooftop

the damage

…24! Solo in Egypt

Instead of flying straight home after a conference in Egypt, I prolonged my stay to see as much of the country as I possibly could. Birthdays are usually spent with friends and/or family, but that time, it was just me. I was proud to be a 24-year-old assertive and mature enough to ‘survive’ the chaos of Caïro. I was proud to be fit enough to climb Mount Sinai for the sunrise. I was proud to be brave enough to travel solo in an unknown, male-dominant country. I felt lucky to have the freedom to do what I was doing.

fighting off touts around the pyramids

loving solo travel

Holy Mount Sinai

…25! On a 40 hour train ride across India

Being crammed on a stuffy Indian train might be one of my most unglamorous birthdays . A group of Indian men sitting on the bed opposite mine, staring at my every move. Rats sprinting across the wagon, passengers loudly clearing their noses by spitting everywhere, toilet floors inundated with urine… It wasn’t much of a celebration, but rather an extremely long two days to get through. After the 40 hour ride, I was treated to a huge cake and beautiful views over Udaipur.

I can stare right back…

delicious personalised birthday cake

Udaipur

…26! Searching for the best “pasteis” and Port in Portugal

What a road trip; driving from city to city and around the country side, sampling on all the goodness Portugal has to offer. Learning about the Portuguese cuisine and culture was my gift to myself.

Port wine served with a selection of fine cheeses

pasteis for the road

Belèm

…27! Love Cake in Kathmandu

We stalled our big hike in the Himalayas to get mentally ready for the trek. So I spent this birthday in Kathmandu visualising myself on the top of a mountain. I can’t remember specific details about that day except… Except the love cake… A famous chocolate cake that has been mentioned as a must-try since the 70’s hippie trail. I wasn’t expecting much -as usual when it comes to chocolate anything outside of Western Europe- but my mind was blown. I was utterly quiet for a few minutes, couldn’t believe I just tasted what I did. Pure bliss! I must admit, my opinion might have been influenced by the fact that I had been eating nothing but flavourless “dahl bhat” and instant noodles for two weeks, but either way, to this day I still think of the Love cake as my favourite chocolate cake EVER!

Kathmandu

Love Cake

…28! By the pool in Myanmar

With temperatures reaching 40°C, there wasn’t much else to do than lie by the pool in Bagan. Temple visits in the mornings and evenings, cooling off in the swimming pool during the day. A lazy 28th. I was surprised with a gorgeous and elaborate cake… with zero flavour -unless ‘fat’ counts as a flavour. I ended up ~~splitting~~ donating the entire cake to the staff members.

the only way to deal with heat

misleading cake

enjoying a good view

…29! Cheese and wine with family

This year no palm trees, no temples and no exotic food, but something that’s at least just as good, maybe even better: stinky cheese and red wine with my family in Belgium. It might not be a dream destination, but it’s exactly where I want to be!

What about you, is celebrating your birthday at home a “must”?

The post “Birthdays Abroad” first appeared on Travel Cake.

April 9, 2014